The Solubility of Milk Powder as Affected by Moisture Content
نویسندگان
چکیده
منابع مشابه
The Quality of The UHT Skim Milk as Affected by Addition of Rennet Skim Milk
Background and Objectives: Consumption of whole dairy products has declined due to the awareness of possible harmful effects of fat on consumers’ health. The purpose of the present paper was to investigate the possibility of substituting the Ultra-high temperature processing (UHT) whole milk with partially hydrolyzed κ-casein to manufacture a UHT skim milk. Materials and Methods: UHT skim milk ...
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knowledge of the aerodynamic properties of agricultural materials is needed in equip-ment design for operations such as pneumatic conveying in loading/unloading operations of corn silage into/from silos. while considerable information is available on seed grains, little is known about the aerodynamic behavior of corn (zea mays l.) silage. in this re-search, the weighed mean terminal velocity of...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1925
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(25)93937-9